Entrees

Duck Confit (GF)

Gluten free corn bread, gigande beans, ponzu red rice, wilted greens, acai drizzle

Tandoori chicken (GF)

Preserved citrus yogurt, pumpkin seed, daikon spouts, vindaloo curry sweet potato hash

Open Faced Ravioli (Veg)(GF)

Roasted winter squash, spinach, radicchio, seasonal house mozzarella ,sunflower seed, coconut wonton, balsamic reduction

Kumquat Pork Belly (GF)

Toasted hazelnut and cranberry risotto, kombucha reduction, endive salad, ancient grain crumble

Colorado Bass (GF)

Matcha tea poached, preserved lemon, orzo pilaf, daikon radish, seasonal chimichurri

Organic Beef Tenderloin (GF)

Herb roasted fingerling potatoes, flash fried Brussel sprouts, pork belly bourbonsauce

116 Basecamp Way | Frisco, CO 80443